Empower young cooks to take charge of dinner with this engaging collection of 25 kid-friendly recipes from the trusted Cooking Class series. Each dish features crystal-clear step-by-step photography and straightforward instructions that build confidence in the kitchen. From Popcorn Chicken and Cheesy Quesadillas to Pizza and Black Beans & Rice, these recipes showcase favorites kids actually want to eat—all budget-conscious and made with accessible pantry staples. Beyond recipes, this book teaches essential cooking fundamentals like vegetable prep and stir-frying techniques, plus practical guidance on grocery shopping and meal planning, making it the perfect launchpad for culinary independence.