Klaus Meyer 7 IN Rondure Santoku Knife

The Rondure 7" Santoku Knife is forged from high‑quality X50CrMoV15 steel, offering excellent strength, edge retention, and versatility for slicing, dicing, and mincing. Its full‑tang construction and solid curved heavy bolster provide balanced, controlled handling, making it ideal for precise prep work. The ergonomic three‑rivet stain‑free ABS handle ensures comfort and stability, reducing fatigue during extended chopping sessions. With a Rockwell hardness of 54–56 and a finely sharpened 15–17° edge angle, the blade delivers clean, efficient cuts across meats, vegetables, and herbs. The oil‑hardened finish enhances corrosion resistance and helps the blade stay sharper longer, while the sturdy endcap contributes to overall balance. Backed by a 10‑Year Limited Warranty, the Rondure Santoku Knife brings dependable forged performance to everyday cooking.