Mrs. Anderson's Baking Non-Slip Pastry Rolling Mat

The Mrs. Anderson’s Non‑Slip Pastry Rolling Mat creates a stable, easy‑to‑measure work surface for rolling out all types of dough. Clear printed guides take the guesswork out of sizing, including outlines for 6-inch tarts, 8–10 inch pies, and a 16-inch pizza crust, along with inch, centimeter, and U.S. measurement conversions.

The non‑slip backing keeps the mat firmly in place while working with pie crusts, pastries, pizza dough, biscuits, fondant, and cookies. Flexible construction allows it to roll up for compact storage, and it’s reusable and simple to clean—just hand wash in warm, soapy water. A practical tool for bakers throughout Ascension Parish who want accuracy and stability at the counter.